Reporting to the Sous Chef / Head Chef, this position's primary responsibility is that of ensuring day to day main kitchen / a la carte operations are catered for effectively. The …
Gululu | Spinola Bay, St. Julian’s Step into the heart of Maltese culinary heritage. Nestled along the picturesque Spinola Bay, Gululu KÄ‹ina Maltija is more than a restaurant —…
At Hard Rock Hotel Malta, the kitchen is where creativity, consistency, and performance come together. Our culinary team supports multiple outlets and service styles, delivering hi…
Manakis | St. Julian’s At Manakis Greek Taverna, authentic tradition meets a modern touch. From classic meze, sizzling souvlaki, and hearty moussaka to fresh seafood and irresist…
Manakis | St. Julian’s Join the team at Manakis Greek Taverna, where authentic tradition meets a modern touch. Be part of a vibrant environment serving classic meze, sizzling sou…
Lifestyle Group is a sister company of db Group, Malta’s leading hospitality and leisure operator. We proudly manage some of the island’s most popular and diverse restaurant brands…
We are currently looking for a Sous Chef to work with one of our clients within the Catering production. Duties include but are not limited to: Support the Head Chef in the sup…
Falbra Ltd - Elba Restaurant in Malta is currently looking to recruit a reliable and experienced Sous Chef to join their team on a full-time basis. The chosen candidate will manage…
The Asian Fusion Sous Chef is the second-in-command in the kitchen, responsible for assisting the Executive Chef in the overall operation of the kitchen. The Sous Chef will help in…
Description: Hammett’s Collection is growing, and we are looking for a motivated Jr Sous Chef to join our kitchen team on a full-time basis. This is a great opportunity for som…
Diar il-Bniet is a renowned restaurant and agritourism destination in Dingli, Malta, celebrated for its authentic Maltese cuisine and warm hospitality. We take pride in offering a …
Great Dane Restaurant is looking for a creative and experienced individual to join our kitchen team as a Sous Chef. The ideal candidate: Must have previous work experience in …
We are seeking a talented Sous Chef to join our team in Malta. The role offers the opportunity to support kitchen operations, lead staff, and deliver high-quality dishes across a d…
Part-time Chef de Partie A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de Partie w…
About KYD Collective Limited KYD Collective Limited operates across Malta’s catering and hospitality industry with a focus on building unique dining experiences that blend atmosphe…
We are looking for a Chef de Partie to join our dynamic team on a full-time basis at Zitti Restaurant at the vibrant Merchants Street Valletta. The Chef de Partie will be responsib…
Description: Hammett's Collection is looking to recruit a Commis Chef to join their growing team on a full-time basis. If you are a person who is passionate about catering and ta…
Ceek Talent is on the lookout for a versatile and experienced Chef Tournant to join a well-established hospitality venue in Malta. This opportunity is ideal for a skilled culinary …
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