Part-time Chef de Partie A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de Partie w…
Full-time Pastry Chef Tournant A Chef Tournant, is responsible for leading and training staff and ensuring high levels of food preparation to deliver an excellent Guest and Membe…
Chef de Partie Enoteca Ghirgentina Our restaurant is situated in the Grand Harbour in Valletta and our highly experienced team in the kitchen proposes a Mediterranean contempor…
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY Follows menus and recipes in preparing food items needed for the shift Prepares and presents al…
Gululu | Spinola Bay, St. Julian’s Step into the heart of Maltese culinary heritage. Nestled along the picturesque Spinola Bay, Gululu KÄ‹ina Maltija is more than a restaurant —…
Gululu | Spinola Bay, St. Julian’s Step into the heart of Maltese culinary heritage. Nestled along the picturesque Spinola Bay, Gululu KÄ‹ina Maltija is more than a restaurant —…
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY We are looking for a passionate Assistant Pastry Chef to support and elevate the pastry experienc…
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY We are currently recruiting for experienced and enthusiastic Chefs De Partie to join our kitchen …
Job Category: Food and Beverage & Culinary Job Description: POSITION SUMMARY We are currently seeking to recruit Demi Chefs for various sections including Breakfast, A la Car…
Ceek Talent is on the lookout for a versatile and experienced Chef Tournant to join a well-established hospitality venue in Malta. This opportunity is ideal for a skilled culinary …
At Hard Rock Hotel Malta, the kitchen is where creativity, consistency, and performance come together. Our culinary team supports multiple outlets and service styles, delivering hi…
At Hard Rock Hotel Malta, our kitchens are driven by performance, consistency, and character. As Head Chef ( – Greek Cuisine), you will take full ownership of a dedicated culinary …
Manakis | St. Julian’s At Manakis Greek Taverna, authentic tradition meets a modern touch. From classic meze, sizzling souvlaki, and hearty moussaka to fresh seafood and irresist…
Manakis | St. Julian’s Join the team at Manakis Greek Taverna, where authentic tradition meets a modern touch. Be part of a vibrant environment serving classic meze, sizzling sou…
Our clients culinary team is seeking a passionate Demi Chef specializing in a la carte western cuisine. This role is ideal for someone looking to advance their culinary career in a…
The Asian Fusion Chef de Partie will be responsible for overseeing a specific section of the kitchen, preparing and delivering high-quality fusion dishes. Working under the supervi…
Recroo is on the lookout for a skilled Chef De Partie to join our clients kitchen, specializing in a la carte Mediterranean cuisine. The ideal candidate will have a deep understand…
We are seeking a talented Chef De Partie specializing in a la carte western cuisine to join our clients culinary team. The ideal candidate will have a passion for cooking, creativi…
Recroo is seeking a highly skilled Senior Chef De Partie in a la carte setting to join our clients' kitchen. This role demands culinary expertise, leadership qualities, and a passi…
The Asian Fusion Sous Chef is the second-in-command in the kitchen, responsible for assisting the Executive Chef in the overall operation of the kitchen. The Sous Chef will help in…