Head Chef - Greek Cuisine

Outreach Recruitment

Malta Island
Permanent
Full-time

1 month ago

We are recruiting on behalf of our client, a leading lifestyle hotel located in St Julian’s, currently seeking a talented and driven Head Chef – Greek Cuisine to lead a dedicated culinary concept.This is a key leadership position responsible for delivering authentic, high-quality Greek dishes while maintaining exceptional operational standards.🎯 The RoleYou will take full ownership of the Greek cuisine outlet, leading the kitchen team and ensuring performance, consistency, and creativity remain at the forefront.This role requires a confident, hands on leader who sets clear standards and drives excellence in every service.📋 Key Responsibilities

Lead and manage all kitchen operations for the Greek cuisine outlet

Ensure food quality, authenticity, and presentation meet defined standards

Drive kitchen performance through structured leadership and direction

Oversee food cost control, stock management, and supplier coordination

Maintain strict hygiene, health, and safety compliance

Train, develop, and motivate the kitchen brigade

💡 What We Are Looking For

Proven experience as a Head Chef or Senior Sous Chef within a high volume restaurant or hotel

Strong expertise in Greek cuisine and traditional cooking techniques

Hands on leadership style with strong accountability and quality focus

Solid understanding of food costing, kitchen operations, and compliance standards

🎁 What Is On Offer

Leadership role within a flagship lifestyle property

Creative ownership of a defined culinary concept

Career growth opportunities in a dynamic hospitality environment

Competitive salary package and team benefits

🔥 Ready to Lead a Culinary Concept with Confidence?If you are passionate about Greek cuisine and ready to take full ownership of a kitchen operation, this is your opportunity.👉 Apply now and take the next step in your culinary leadership career.

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