COMMIS CHEF

Birkirkara, Malta Island
€5.54-8.00 per hour
Permanent
Full-time

8 days ago

FULL TIME
BIRKIRKARA, MALTA
SHIFT
27 September 2025
Ref: 422644

We are looking for a motivated and responsible kitchen team member to support daily food preparation and service operations.The role involves preparing ingredients, assisting in cooking, maintaining kitchen cleanliness, and ensuring food is served safely and correctly. The ideal candidate will have prior kitchen experience, a strong understanding of food safety standards, and the ability to work efficiently in a fast-paced environment. Key Duties: Prepare ingredients and assist in food preparation Clean and organize kitchen equipment, carts, and service ware Set up and dismantle dish-up stations Plate dishes accurately for service Follow food handling procedures and patron allergy guidelines Qualifications: Skills Pass Previous kitchen or food service experience Valid Food Handling Certificate MQF Level 3 Certificate in Food Preparation & ServiceProfilesIf multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.PROFILE 1LanguageReadingSpeakingUnderstandingWritingENGLISHISCED Level: Bachelor or equivalent - Level (6)Subjects:Subject Level Grade
HOSPITALITY, FOOD & BEVERAGCompetencies

Cook or heat up meat, fish, vegetables, ...
Prepare dishes for service (presentation, composition, finish...)
Decorate products after cooling (chocolate pieces, sesame seeds, sugar, covering with sauce...)
Wash and clean fruit and vegetables
Assemble and decorate products (biscuit layers, butter cream, sauces, glancing...)

Past ExperienceOccupationExperience(months)COMMIS CHEF12Driving LicencesNo Driving Licenses required for this vacancyApplyPlease be aware that you will be submitting the Application as and that your CV will be part of your application. For additional information, use the message box below.Message to employerYou must complete the account profile creation to be able to apply for a course.

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