RESTAURANT MANAGER

Mellieħa, Malta Island
€1,600-4,000 per month
Permanent
Full-time

20 days ago

FULL TIME
IL-MELLIEHA, MALTA
SHIFT
14 September 2025
Ref: 422093

Oversee the daily operations of the restaurant/bar, ensuring smooth and efficient service.

Delegate tasks to Assistant Managers and other staff members to maintain high standards and operational efficiency. • Address feedback from guests in a professional manor. • Work closely with the Senior Receptionist to coordinate the smooth turnover of tables and manage dining flow effectively. • Monitor and adjust service levels to meet guest needs and operational demands. • Stock management & ordering effectively operating equipment to ensure we never run low. • Ensure all health and safety regulations are adhered to, including proper food handling and hygiene practices. • Mentor & strengthen the Assistant Manager team. • Continuously evaluate and improve operational processes to enhance efficiency and guest satisfaction. • Effective maintaining & communicating the Rota • Managing the distribution of hours, adding shifts when busy & reducing when quieter than expected.

ProfilesCompetencies

Coordinate and monitor services. Monitor application of safety, hygiene and quality procedures
Follow-up organisation commercially and administratively
Establish annual budget. Monitor results
Draw up plan of employee requirements (waiters, team members...)
Implement business policy. Retain customers

Past ExperienceOccupationExperience(months)MANAGER, RESTAURANT, CAFÉ, CATERING ESTABLISHMENT36Driving LicencesNo Driving Licenses required for this vacancyApplyPlease be aware that you will be submitting the Application as and that your CV will be part of your application. For additional information, use the message box below.Message to employerYou must complete the account profile creation to be able to apply for a course.

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