CHEF

Saint Julian's, Malta Island
€32,000-36,000 per year
Permanent
Full-time

14 days ago

FULL TIME
SAN GILJAN, MALTA
FLEXIBLE HOURS
20 September 2025
Ref: 422282

Leads and manages the kitchen, oversees food preparation, menus, and staff, ensuring quality and hygiene standards.ProfilesCompetencies

Check compliance with work procedures and rules for hygiene and food safety
Cook or heat up meat, fish, vegetables, ...
Prepare dishes for service (presentation, composition, finish...)
Decorate products after cooling (chocolate pieces, sesame seeds, sugar, covering with sauce...)
Maintain and clean work station and kitchen utensils

Past ExperienceOccupationExperience(months)CHEF24Driving LicencesNo Driving Licenses required for this vacancyApplyPlease be aware that you will be submitting the Application as and that your CV will be part of your application. For additional information, use the message box below.Message to employerYou must complete the account profile creation to be able to apply for a course.

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