CHEF DE PARTIE
- Saint Julian's, Malta Island
- €14,000-15,000 per year
- Permanent
- Full-time
- FULL TIME
- SAN GILJAN, MALTA
- SHIFT
- 27 September 2025
- Ref: 422614
- Check compliance with work procedures and rules for hygiene and food safety
- Cook or heat up meat, fish, vegetables, ...
- Prepare dishes for service (presentation, composition, finish...)
- Decorate products after cooling (chocolate pieces, sesame seeds, sugar, covering with sauce...)
- Wash and clean fruit and vegetables