Process Technician

• Operate and oversee equipment involved in the efficient processing of milk batches into various products whilst using the right recipes and following standard operating procedures.
• Perform timely quality checks and make necessary corrections when required.
• Raise maintenance requests and perform basic interventions.
• Adhere to strict hygiene standards, ensuring a clean and sanitized production environment and equipment to prevent contamination and ensure food safety.
• Manage raw material stocks by following FIFO (First In, First Out).
• Collect data related to the process.
• Adhere to safety regulations and best practices to create a safe work environment. Report any equipment or work practices that could danger one's health or safety.
• Foster strong relationships and effective communication channels with cross-functional teams & departments to ensure seamless coordination and information sharing.
• Actively participating in training sessions (receiving and delivering).
• Perform other relevant tasks assigned by superiors as required.

• General Education Certificate (MQF Level 3) and/or previous experience in a similar role is desirable and would be considered an asset.
• Previous experience in a manufacturing environment or in a food preparation establishment will be considered an asset.
• Attention to detail.
• Communication skills.
• Team player.
• Good spoken and written English.
• Problem-solving.
• Planning.
• Organizational skills.
• Proficient in computer use especially Microsoft Office tools.

KPH Group