
Food and Beverage Server/ Host (St Julian's)
- Malta Island
- Permanent
- Full-time
- Greet guests promptly and warmly, escorting them to their tables as needed.
- Present menus, answer questions, and make recommendations based on guest preferences.
- Take accurate food and beverage orders and relay them to the kitchen and bar.
- Serve food and beverages to guests in a timely and courteous manner.
- Ensure tables are properly set, clean, and maintained throughout the dining experience.
- Monitor guest needs and respond promptly to requests or concerns.
- Process payments accurately and efficiently using POS systems.
- Follow all food safety and sanitation guidelines.
- Maintain knowledge of menu items, specials, and promotions.
- Work collaboratively with kitchen and bar staff to ensure smooth service.
- Assist in closing duties including cleaning, resetting tables, and restocking supplies.
- Schedule off-site activities to attract walk-in business to the F&B outlet.
- Any other tasks commensurate to the role
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