Retail Maintenance Manager

• Lead and manage mechanics, technicians, and other personnel whilst fostering a culture of teamwork, accountability and continuous improvement.

• Recruit, train, and develop maintenance staff to perform their duties effectively.

• Establish and communicate clear expectations, goals and performance standards for the maintenance team.

• Develop and implement preventive maintenance programmes to minimise downtime, extend equipment lifespan, and optimise retail efficiency.

• Schedule and coordinate maintenance activities, including inspections, repairs and equipment upgrades, to minimise disruptions to retail and HORECA schedules.

• Prioritise maintenance tasks based on urgency, equipment criticality, and available resources.

• Oversee the maintenance and repair of Retail & HORECA outlets equipment and other assets to ensure they operate safely and reliably.

• Collaborate with the Maypole engineers to identify opportunities for equipment upgrades, modifications or replacements to improve performance and efficiency.

• Maintain facilities, including building structures and utilities to meet sanitation, safety and regulatory requirements.

• Ensure compliance with all relevant safety regulations, including OHSA standards, and company policies related to equipment operation, maintenance practices, and workplace safety.

• Conduct safety inspections and audits, identifying and addressing potential hazards and implementing corrective actions as needed.

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